Our 8" Chef knife with hollow grounds has truly redifined the art of cutting and food prep in the kitchen. The ergonomic design incorporates a full radius on the blade for smooth and efficient cutting.

Our revolutionary patented design, with its angled handle, was designed by chefs, & engineers to be one of the most comfortable and efficient knives available today.

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The New Pro-Series 7" Santoku comes with our patented ergonomic design for unmatched comfort in the cut. The handle is angled for a natural feel and the blade is precision tapered with a 18 degree cutting edge all designed for perfect balance. This is one of the lightest fully forged 7" Santoku's available today. The patented angle & the light weight provide less strain on the hand wrist & forearm offering the most efficiency possible when cutting. The thin blade allows for extremely precise and smooth cuts. Great for Onions, Tomatoes, Peppers, Carrots, Celery and all veggies & fruit.

This knife was designed for those who prefer a smaller light weight knife. Keeping to our Ergo name it has beautiful comfort, a smooth rocking blade with a precision cutting edge for all types of cuts. This handle increases comfort by keeping your hand, wrist and forearm in a straighter line.

This 9" serrated knife combines our patented handle design with an offset blade that prevents your knuckles from contacting the cutting surface for safer cutting of all foods while keeping the crumbs & juices on the cutting surface. The long serrations give you a smooth gentle cut into all breads.

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The 9" Carving knife with a hollow ground edge helps this knife glide easily through proteins like ham, turkey, & steak with less sticking. This knife is also great on veggies & sushi!

This 9” carver is perfectly balanced for a easy control & precise cuts. The handle has rounded edges matching up to the bolster for a great comfort feel.

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The Pro-Series Flexible Fillet knife is perfect for all types of fish filleting. This swept up tip style fillet knife can easily clean fish off the bone with virtually no drag from the thin styled blade. Fully forged for strength and precision ground with 18 degree cutting edge for creating perfect fillets. Use our Laser Engraving service to personalize this knife with initials, as a gift for the hunter or fisherman.

This knife is designed with a special “S” shaped medium flexible blade and a larger ergonomic handle with smooth rolled edges. Great for eight-waying a chicken, cutting up a turkey, pork tenderloin, ribs and it's a perfect size utility knife for cutting up small fruits.

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The paring knife is great for all your small tasks. This has nice weight and feel in the hand for great control. The bolster has smooth edges, giving you more comfort. This is an ideal knife for peeling and slicing small fruits and vegetables, peeling potatos, creating garnishes. Kown for it's heft and beautiful feel in the hand, it's a top seller and a must have in the kitchen.

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Essential for keeping your knife edges razor sharp with just a few light passes on this remarkable tool. Ergo Chef's lightweight ¾” wide, 10" long hollow oval diamond steel is essential part of your kitchen cutlery, to maintain the edges for easy cutting. Designed to easily remove burrs & sharpen the edge on your knives with just a few light passes on it's medium grit diamond rod. Our diamond steel has an ergonomic comfortable handle with a large 2” diameter face to protect your hand while honing your knives and a Stainless Steel ring for hanging and durability. This 10” diamond steel also fits into our 13 slot wooden block perfectly.

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