This 9 inch Chef Knife was designed with Chef Michael Symon and is known as the workhorse in the chefs’ kitchen. It's a must have for chopping veggies to slicing chicken and proteins. The sturdy blade is .090 inch thick by 1.9 inches wide by 9 inches long allowing you to cut very large foods with ease. This knife is crafted per my specifications from high carbon German Stainless steel for durability and one of the world's strongest handle materials G10 fiberglass resin which will withstand the toughest kitchen environment. Two polished rivets in the handle complete the look of this optimally balanced knife. The blade is precision tapered with a smooth high polish finish for beauty and less food stick. The edge is ground to 18 degrees for easy chopping and rocking through all fruits and vegetables and meat. We make sure each knife is heat treated to the optimal hardness ensuring long edge life and easy maintenance for both the busy chef and home cook. We cut no corners by manufacturing and inspecting each knife to our high quality standards we know you'll enjoy during each use. Limited Lifetime Warranty. See Chef Michael Symon's knife and article with recipe in PEOPLE MAGAZINE - http://greatideas.people.com/2015/07/08/michael-symon-mustard-barbecue-sauce-corn-salad-recipe/
For more recipes and all about Chef Michael Symon visit: http://www.michaelsymon.com/
Chef Symon's Knife Tip:
For good control, grip the base of the knife blade, just in front of the handle, place your thumb and index finger on my MS logo as a starting point. Wrap your remaining three fingers around the handle of the knife. Now You're ready to prep. Enjoy!
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